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A D.O.P. DAY

Early in the morning you will experience a guided tour in a cheese factory where the King of Italian cheeses, Parmigiano Reggiano DOP (Protected Designation of Origin), is produced. You will discover the ancient process that our casari follow to produce, without chemical additives, the Parmigiano Reggiano DOP. The visit will end with a tasting.

The day will continue among the sweet and rolling hills of Castelvetro, discovering the main product of the area that is Lambrusco Grasparossa di Castelvetro DOP. You will experience a guided tour to a wine production cellar, where you will enjoy a glass of fine wine accompanied by a rural appetizer.

A must see is the guided tour through the streets of the charming old town centre of Castelvetro, a jewel of the province of Modena, with its towers, churches, palaces and the characteristic chessboard paving of Piazza della Dama.

You can also visit Fili d’Oro a Palazzo (Golden Yarns at Palace), an exhibition of Renaissance-style dresses, finely handmade by volunteers of the Dama Vivente Association.

The day will end with a guided tour in an acetaia (vinegar cellar), where you will discover the secrets and the production phases of the Traditional Balsamic Vinegar of Modena DOP, a precious and ancient ritual passed down from generation to generation. You can also have a tasting of this precious product.

Activities are on reservation
Possibility to customise the itinerary
Discounts for groups
Consorzio Castelvetro di Modena V.I.T.A.
Piazza Roma n.5 - 41014 Castelvetro di Modena (MO)
tel. +39 059 758880
fax. +39 059 758885
e-mail: info@visitcastelvetro.it
e-mail: pec: castelvetrovita@legalmail.it
www: www.visitcastelvetro.it
orari:
DA MARZO A OTTOBRE
da martedì a venerdì: 9.00-13.00 / 14.00-18.00
sabato e domenica: 10.30-13.00 / 15.30-18.30 (Luglio e Agosto chiuso la domenica
pomeriggio)
Giorno di chiusura: lunedì
DA NOVEMBRE A FEBBRAIO
da lunedì a venerdì: 9.00-13.00 / 14.00-18.00
Giorni di chiusura: sabato e domenica

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