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Boni

Boni farm was born in the first green hills of Modena, surrounded by orchards and vineyards. In the shadow of the tower of Castelvetro, Romano Boni devotes himself to the creation of the most unique and local products, taking the course begun by his grandfather Arturo. He continues the farm's project with the enthusiasm of the new generation, respecting the traditional ancient arts in a modern and complete structure.

PRODUCTS
Balsamic Vinegar:

  • Aceto Balsamico Tradizionale di Modena DOP Affinato
  • Aceto Balsamico Tradizionale di Modena DOP Extravecchio
  • Aceto Balsamico di Modena IGP
  • Condimento all'Aceto Balsamico di Modena

Balsamic Vinegar Jams by Nonna Milla

Saba

Liqueurs:

  • Grappa di Lambrusco
  • Nocino
  • Liquore al Caff√®
  • Laurino

Lambrusco Grasparossa di Castelvetro DOP Secco e Amabile

VISIT AND TASTING

It is possible to experience a guided tour to the vinegar cellar and to the agriculture followed by a tasting and happy hour with Parmigiano Reggiano with Balsamic Vinegar drops, grissino and a glass of Lambrusco.
The tour is free.
The visit is available in Italian or English.
Every day from 8 AM to 8 PM

Boni Romano
Via Del Cristo n.8 - 41014 Solignano di Castelvetro di Modena (MO)
tel. +39 059 797560; Cell. +39 340 1552317
fax. +39 059 9789664
e-mail: info@acetaiaboni.it
www: www.acetaiaboni.com

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